LOCATION: Recipes >> Stuffed Mushrooms >> Stuffed Mushrooms 31
|
 |
|
Stuffed Mushrooms 31
|
|
|
|
Stuffed Mushrooms
14 to 16 large mushrooms
8 oz cream cheese
1 cup shredded crab meat
3 Tbls. butter
Parmesan cheese, grated
Clean the mushrooms and remove the stems. Cream together the butter
and cream cheese until thoroughly mixed. Next, combine the crab
meat into this mixture. Spoon the mixture into the mushroom caps
and sprinkle with parmesan cheese. Place the stuffed mushroom caps
on a cookie sheet and bake in the oven at 350 degrees for about 15
minutes or until they are hot.
Yield: 12 servings
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
