LOCATION: Recipes >> Stuffed Mushrooms >> Stuffed Mushrooms 17
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Stuffed Mushrooms 17
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STUFFED MUSHROOMS
8 to 12 medium to large mushrooms
1/2 cup butter
3/4 cup parmesan cheese
1/2 tsp. garlic salt
8 oz package cream cheese, softened
Wash and remove stems from mushrooms. Mince stems. Mix minced
stems with garlic salt, parmesan, and cream cheese. Fill caps with
mixture. Bake on a buttered baking sheet or dish at 350 for 15
minutes.
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